Indulge in the complex and satisfying flavors of Black Dragon oolong tea, one of the most famous and highly prized teas in Taiwan. This tea is made from the large leaves of the Camellia sinensis plant and is partially oxidized, giving it a unique flavor profile that is neither fully black nor fully green tea.
When it comes to brewing Black Dragon oolong tea, it is best to use water that is just below boiling (around 190°F to 200°F) and steep for 3-5 minutes. This tea is best enjoyed on its own or with a light snack to complement its complex and satisfying flavors.
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Oolong tea has been the subject of various scientific studies. While we don’t make any health claims about our product, we encourage interested customers to explore the wealth of scientific literature available on mentioned product.
To ensure compliance with government regulations, we are unable to specify any acclaimed benefits of this product. Nevertheless, we can confidently affirm that our product consistently meets the highest standards, contributing effectively to the body's natural functions as designed by nature.
It is essential to clarify that the content provided in this listing is not meant to substitute professional medical advice, diagnosis, or treatment. We strongly advise consulting with your healthcare provider before incorporating our products into your routine, especially if you have a known medical condition, are taking medications, or are pregnant or nursing.
